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Vitamin E

Also known as tocopherol, is a fat soluble vitamin. There are two forms. The Dl- form is produced synthetically and the D- form is from natural sources. Vitamin E oil is commonly used in dietary supplements in soft gel capsulates (oil form) and tablets (powder form). In addition to its role as a vitamin, tocopherols are added to many foods, beverages and dietary supplements for their antioxidant properties.




Natural Mixed Tocopherols 70%
Product Description
A red to red-brown viscous oil. This product can be used in food products as a natural antioxidant and also in soft gel capsules as a natural Vitamin E source.



Natural Vitamin E Succinate
Product Description
A white to grey-white crystalline powder or granules. This product is suitable for tablets and two piece hard shell capsules as a natural Vitamin E source.



ZMC Vitamin E Acetate 50% TAB
Product Description
An off-white to pale yellow, free-flowing powder. It is used as a source of vitamin E in dietary supplement preparations such as hard capsules and tablets.



ZMC Vitamin E Acetate 50% CWS
Product Description
A white to off-white, free-flowing powder. This product is readily dispersible in cold water making it suitable for use in multivitamin drinks, instant drinks, cereal products, confections and other beverages.



ZMC Vitamin E Acetate Oil USP/FCC
Product Description
A clear, slightly greenish-yellow, viscous oil at room temperature. It is soluble in fats and oils. It is used in dietary supplement applications including softgel capsules and also used in oil based food applications as an antioxidant and source of Vitamin E.



ZMC dl-alpha Tocopherol Oil USP/FCC
Product Description
A clear, slightly greenish-yellow, viscous oil at room temperature. It is soluble in fats and oils. It is used in dietary supplement applications including soft gel capsules and also used in oil based food applications as an antioxidant and source of Vitamin E.





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